SKU: 36011470404
Ships within 48 hours · Estimated delivery Nov 11 - Nov 16
L'uva raccolta era ricca di colore e aveva un buon grado zuccherino con acidità totale relativamente bassa
particularly tasty fish-based dishes
Its aroma combines earthy-mineral and fruity aromas
Vintage : 1989
produced only in the best vintages and dedicated to Annamaria Clementi
Spumante Metodo Classico Extra Brut - LA PERLA MARCO TRIACCA COLLIO L'uva raccolta era ricca diThis wine is born from the research and experimentation of Marco Triacca. It is a Metodo Classico Extra Brut that wants to express the best characteristics present in Pignola (an autochthonous red grape variety from Valtellina). The scent is captivating, with floral and dried fruit notes (almond, hazelnut). The same flavors are found in the mouth, the bubble is thin; the acidity and flavor of this wine make it a perfect match with Pizzoccheri
US$ 167.50
US$ 150.00
US$ 200.00
US$ 200.00
